‘ Building your future in Hospitality ‘
Talk to the expert and get your FREE onsite consultation NOW!
For ONLY $ 395 we offer you a floor layout with equipment and material choices and an estimate!*
Call Oliver 0433 115 979
Oliver Primes, Owner & Operator
- 25 years experience in Hospitality industry as a Chef & Fitout Specialist
- Over 150 Restaurant and Cafe Design and Fitout Projects in Sydney in last 10 years
- Exhaust system specialist
- Commercial kitchen consultant
(*Conditions apply. Based on size of shop and council conditions. Offer can be used as a discount when going ahead with a full DA package. Only 1 offer per package applies.)
Protech Hospitality Hub is a collaboration of Designers, Hospitality fit-out and Equipment specialists working together to create bespoke Hospitality solutions for all your Hospitality Projects.
10 REASONS TO CHOOSE PROTECH HOSPITALITY:
- On-site visits – We will always meet you onsite at your location, free of charge!
- We make the difficult seem easy - Our experienced eye can tell you immediately what is required. DA or Private certifier? Is the building Heritage listed? What about disabled access? Is it even suitable for a Restaurant or Cafe? Do you need a grease trap? Do you need an Exhaust System? And much more!
- We are always available – As hospitality professionals we get a lot of inquiries after hours so ring us or text after work!
- We have lots of experience – 25 years in Hospitality and well over 150 Hospitality Designs and Fitouts in the last 10 years.
- We Design and Construct – there is a big advantage in doing Design, Equipment and Fitouts with one specialist company! We look after your whole Hospitality Project!
- We guarantee our work – As a commitment to you we’ve added 3 months extra warranty to any custom made equipment and fixtures.
- No Hidden Costs - We pride ourselves in giving you a detailed breakdown of what we are quoting on and we design and build to the budget you have set for yourself!
- We speak your lingo - Being a chef and a Hospitality Fitout Specialist for 25 years makes us understand you and your needs.
- Relationships – We build high trust relationships with our clients which last for years. This is our Core Value!
- Testimonials – do not trust us blindly but let our customers speak for themselves. Scroll down for our ‘Success Stories!”
Our experience is vast and includes working many years as chefs and hospitality professionals!
How can you find out? Ring Oliver on 0433 115 979 or email email@example.com
Protech Hospitality Design works with our clients to help develop and design their ideal interior environment.
Our scope usually includes concept design, space planning, kitchen, front counter and bar layout, BCA/DDA compliance, equipment and material selection, obtaining council approvals and certification, heritage advise, help with liquor license requirements and much more. With so many things to consider, we specialise in making the process easy for our clients!
If you want to find out how much it costs and what is involved in your Hospitality Project then speak to one of our designers NOW! 1300 368 911 or go to our Design Page!
We supply, install and service Commercial Restaurant equipment, Catering equipment, Kitchen equipment,
Food Service Equipment, POS – Point of Sale Equipment, Gas Ranges, Woks and Chinese cooking equipment, waterless woks,
Deep fryers and Combi Ovens and all types of bench top equipment including salamanders, toasters, sandwich presses, waffle machines, food processors, Robotcoupe, any type of fridges and chillers, freezers, bar displays, deli displays, cake displays, food equipment like blast chillers and cook and chill equipment. Most equipment has a lot of features but what’s important is how it can benefit you!
Don’t even think of spending money until you’ve checked out our Equipment page and our new SHOP!
Turnkey Hospitality Fitout services for your Hospitality Project including Restaurants, Cafes, Commercial Kitchens, Bars/Pubs, Coffee Shops/Espresso Bars, Take Aways, Coffee Shops and Food Courts. We have also done a number of Cooking School Fitouts in the past few years. We also specialise in custom manufactured stainless steel benches and food equipment, refrigeration equipment, cool rooms and freezer rooms. As we manage all of our trades, we pride ourselves to look after electricians, plumbers, shop front suppliers, joinery manufacturers, fire sprinkler installers, Sound equipment and CCTV suppliers as well as many specialist trades including floor polishers, tilers, vinyl installers, fridge mechanics, stone masons, and many more. We supply and install AOM Air and Odour Management systems and specialise in exhaust hoods and electro static filters and ozone injectors. If you like to find out more then go to our Fitout page or see us on Facebook
PROTECH HOSPITALITY HUB – Your Hospitality Design, Equipment and Fitout Specialist! We build your business!
Mordeo Pasta & Panini Bar Nestled in the Assembly of Deutsche bank place is Mordeo Pasta & Panini bar and of course Mordeo Bistro & Bar. This elegant yet casual bistro’s classic southern European fare is perfectly matched by an extensive wine list, and homemade artisan beer.
ZooBar Zoobar was already well known as one of the best cafè in the Bondi Junction area. Protech Hospitality Hub took the challenge and has turned “the Zoo” into a spectacular Interior design cafè.
Nevaggio After some time away from the machine, the itch to have an espresso bar in the city needed to be scratched… the result is Nevaggio Espresso. Kon’s new cafe is in the lobby of the Darling Park building in the city toward Darling Harbour on Kent Street.