PROTECH Hospitality Fitouts was founded in 2003 and has evolved into a trusted hospitality and commercial kitchen fitout company with over 15 years of experience in building a wide range of restaurants, cafes, wine bars, hotel kitchens and pubs, catering venues and Take away businesses.

As a company, PROTECH Fitouts manages all of our trades and in-house installers and we bring together a team of stainless steel guys, builders, carpenters, electricians, plumbers, gyprockers, shop-front suppliers, joinery manufacturers, fire sprinkler installers, sound equipment and CCTV suppliers as well as many specialist trades including floor polishers, tilers, vinyl installers, fridge mechanics, stone masons, and many more.

We design, supply and install Air and Odour Management systems (AOM) including Electrostatic filters and Ozone generators and specialise in exhaust systems for wood fire and charcoal applications. We have done numerous charcoal and wood-fired pizza oven applications in and around Sydney.

Our installation process is meticulously planned and managed by our crew. Most importantly, we work to a clearly set-out time schedule which you can agree on at the start. All our drawings are double checked and signed off by the client to ensure that the right set of construction drawings are being used!

All our clients appreciate the transparency that we provide on all of our projects. We have weekly site meetings, which allows every party to discuss the progress so far and any changes or ideas that might have come forward, can be implemented.

At handover, we go through any defects, issues and or suggestions from clients and we always allow 2 weeks for a defect period. We handover the shop to our client once all necessary approvals are in place. As soon as that happened, the client can take over the shop and start doing what she does best, make money!

At PROTECH HUB, we pride ourselves to provide full turnkey solutions and complete satisfaction!

We handle everything, so you don’t have to!

To find out more about your next design/ construct or fitout project, send your drawings now to chef@protechhospitality.com.au or ring Oliver on 0433 115 979 to book a free site consultation!

For further inquiries about design/ equipment/ fitout or building requirements – go to www.protechhospitality.com.au 


Hospitality and Commercial Kitchen Fitouts is our passion! – Penny Lane | UTS

Hospitality and Shop Fitouts

Hospitality and Shop Fitouts

Jun Myung KimHospitality fitouts – Cafe and Restaurant fitouts